The Accidental Creation of the Chocolate Chip Cookie
In the world of culinary delights, some of the best treats have come about by sheer accident. One such beloved creation is the chocolate chip cookie. Check out its history in this month’s blog!
Health Benefits of Sourdough Bread: Is it Really Better for You?
Sourdough bread has gained popularity in recent years, touted not only for its delicious taste and chewy texture but also for its potential health benefits!
Flapjacks or Pancakes? Unraveling the Terminology Mystery
Pancakes, flapjacks, hot cakes-what do you call them? Discover the evolution of pancakes in this month’s blog!
Ready for Lunch? Try Our Favorite Sandwiches
The sandwich might be the perfect lunch food. It’s a whole meal that you can hold in your hand, and it’s just right to enjoy in the middle of the day.
Belgian Waffles: Are They Really Belgian?
We all know and love Belgian waffles, whether we eat them for dessert or as a sweet treat for breakfast. We’re talking about a bit of history along with some fun facts on one of our favorite breakfast foods!
Diner or Bakery Café? We’re Both at Classic Kitchen
When you head out to get some breakfast, either on your own or with friends, you have to decide what kind of breakfast place you want to eat at. Do you want to go to a diner or a bakery cafe? What if everyone you’re eating with can’t agree?
A Closer Look at Eggs Benedict
Eggs Benedict is a classic breakfast dish that consists of an English muffin topped with Canadian bacon or ham, a poached egg, and a hollandaise sauce. Most believe that the dish originated in the late 1800s in New York City. While the exact origin of the dish is not entirely clear, there are a few […]
